arrives in Lausanne, bringing all the delicious Lebanese dishes. All you need
to do is to place your order and 2YOORDOOR will take care of the rest.
Lebanese cuisine is a
healthy and delicious, that's why we chose the well-known Lebanese restaurants
in Lausanne - Obeirut, Keyann – so that you can enjoy their varied menu and eat
Lebanese food without leaving your home.
Lebanon is a
mountainous and warm country; its perfect climate allows it to have a good
quality and quantity of vegetables and fruits throughout the year. The result
is a varied and simple cuisine based on vegetables incorporating different
spices and meats.
A typical Lebanese
table usually has several small dishes in addition to a large main course.
These small dishes considered as starters are called mezzes. You have the
choice between cold mezzes like taboulé, fattouche, hommous, warak enab or hot
mezés like falafel, kebbé and sambousek, and the list of mezzes can go on and
Grilled meat, including
shawarma and chiche taouk, is very present in Lebanese meals. Shawarma is made
on a rotating grill: on a vertical stem the slices of meat, previously cut and
spiced, are stacked. The cooking system is placed behind, and the meat is cut
vertically into slices and served in a special loaf. Desserts receive equal
attention from Lebanese food chefs: el mehalabiya (a powder of rice cooked in
sweet milk with adding orange blossom water), baklawa (a honey cake), osmalieh (crunchy
vermicelli in sugary cream) or famous halawet el jebn (Semolina, cheese, and
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*example : Rue de Lausanne 34, Geneva, Switzerland